Very nutritious kachu leaf cooking recipe

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Very nutritious kachu leaf cooking recipe

 Hello friends,

 Assalamu Alaikum, how are you all? Hope everybody is doing very well and healthy. I am also much better inshallah.

 

 Today I came back to cook a very nutritious kachu leaf with a new recipe among you. I hope you like it.

 

 So let's see, friends, how I cooked kachu leaves.

 

 Here I have the materials-

 

1- Kachu leaves

 2- Onion crush

 3- Slice the green pepper

 4- Crushed garlic

 5- Salt

 6-Yellow powder and

 7-Soybean oil etc.

 

 Recipe -

 

 First I took the kachu leaves here. This time I have cut the kachu leaves into small pieces. Now I have washed them well.

 This time I put a ring in the oven and gave the same amount of water to the pan. This time I put salt, turmeric powder and green chilli in it. This time I will burn for a while. After a while, Jhole Balak came.

 This time I put kachu leaves inside it. Now I will cover it with a lid and light it for a while. After a while, I lifted the lid and moved the leaves. In this way, by stirring frequently, I will dry the water of kachu leaves completely. So the water of my kachu leaves has completely dried up. This time I took it down from the stove.

 This time I put a ring in the oven again and put the same amount of oil in the pan. When the oil is hot, I put onion and crushed garlic in it. Now I will stir them well and fry them reddish. So it has been fried red. This time I have given it with the leaves of Kachu kept in it. This time I have moved the leaves a little for a while. So my kachu leaves have been cooked very easily. This time I took it down from the stove and put it in a pot.

 

Kachu leaves are very tasty to eat cooked. Kachu Shaak is a very well known vegetable in Bangladesh. Cucumber is a very nutritious vegetable. Cucumber contains a lot of vitamin A. There is also plenty of calcium. As kachu vegetables are rich in vitamin A, ratkana enhances immunity. There are also many other benefits.

 

 So friends, so far today. I hope you like my recipe today. If you like it, you must comment. I am saying goodbye here like today, thanking everyone. I pray to the Creator that everyone stays well and stays healthy.

 

 God bless you.

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