The small tangra fish soup is a very tasty to eat

The small tangra fish soup is very tasty to eat

 

 Hello friends,

 Assalamu Alaikum, how are you all? Hope everybody on this site also had a great day. I'm fine too.

 

 Today I came back to you again with a new cooking recipe of small tangra fish soup. It is very good to eat small tangra fish soup. But it tastes better with hot rice. I hope you like it too.

 

 So friends, let's not be late and see how I made small tangra fish soup-

 

 I have taken the ingredients for making small tangra fish soup here-

 

 Tangra fish, green chilli paste, garlic paste, onion paste, cumin paste, salt, turmeric powder and soybean oil etc.

 

 Recipe -

 

 First I will cut the tangra fish and wash it well. So my tangra fish has been cut and washed well.

 

 This time I put a pan in the oven and with the same amount of oil in the pan, stir in the onion paste, raw chilli paste and garlic paste.

 

 After stirring for a while, I stirred it again with salt and turmeric powder.

 

 This time I put tangra fish inside it. This time I will move the tangra fish for a while. After stirring for a while, I put enough water in it. This time I will burn for a while.

 

 After burning for a while, when the broth is much reduced, I put cumin paste in it. This time I will move it a little. This time I will burn for a while. After burning for a while, my tangra fish soup will be ready. So my tangra fish soup has become very easy. This time I am serving in a container.

 

 So friends so far today. I hope you like my recipe today. If you like it, please comment.

 

 Many many thanks to everyone. I pray to the Creator that everyone stays well and stays healthy.

 

 God bless you.