Radish is fried and it is a very nutritious vegetables

Radish is fried and it is a very nutritious vegetable

 

 Hello friends,

 Assalamu Alaikum, how are you all? Hope everybody is doing very well and healthy. I'm fine too.

 

 Today I came back to you again with a new cooking recipe fried radishes. I hope you like it.

 

 Radish has a lot of nutritional value. Although it is not very good to eat, its health benefits are many. Radish leaves are rich in potassium, vitamin-B and vitamin-C. Playing it increases the body's resistance to disease.

 

 So friends, let's see how I fried radishes without delay.

 

 Here are the ingredients for frying radishes-

 

 Radish, chopped onion, chopped garlic, chopped green chillies, salt, turmeric powder and soybean oil etc.

 

 How to fry radishes-

 

 At first I cut off the root of the radish and left it out. I have taken here but small radishes which have not done well yet. So this time I washed the radishes well with clean water. This time I have cut them into small pieces. This time I picked them up in a container.

 

 This time I put a ring in the oven and put the radishes in the pan. This time I put raw chilli in it, a little salt and turmeric powder. Now I will light it for a while with a lid. But one thing to keep in mind is that radish does not need to be given much salt. It looks lightly salted. Again in many places it is seen that radish is separated from water by steaming it. In fact, if any vegetable is steamed in water, its nutritional value is greatly reduced. So I'm not steaming water. Anyway that loves to cook and eat like that. So after forging it for a while, I dried it by stirring it for a while and actually took it down the stove.

 

 This time again I put the same amount of oil in a hard pan in the oven. When the oil is hot, I put onion and garlic in it. Now I will stir them well and fry them reddish. When it is fried reddish, I put the radishes that have been stirred in it before. Now I will fry them again by stirring them well. If you fry them by stirring them for a while, radish spinach will be ready So I have made radish spinach very easily.

 

 So friends, so far today. I hope you like my recipe today. Many thanks to everyone for viewing my recipe today. I pray to the Creator that everyone stays well and stays healthy.

 

 God bless you.