Recipe to make taal pitha or taal bara very easily with flour

 Hello friends, how are you all? Hope everyone is very well and healthy. I'm fine too.

 

 

 After a long time, today I am sharing with you again a new recipe, a very easy recipe for making tal pitha or tal bara with flour. Hope you like it.

 

 

 So let's friends know how I made taal pitha or taal bara very easily with flour-

 

 

 Here I have taken the necessary ingredients to make Taal Pitha or Taal Bara with flour-

 *1- A rhythm

 2- flour

 3- Sugar

 4- grated coconut

 5- Salt and

 6- Soybean oil etc*

 

 

 

Preparation and process -

 

 

 * First here I have strained the taal well.

 

 * Now take the strained dates in a container. Now add salt, grated coconut, sugar and flour inside it. All must be paid in quantity. Now I will knead everything together well with my hands. All are mixed together. However, care should be taken that the mixture does not become thin. Of course, you have to rub it a little hard, but it can't be too hard or too soft. All are well mixed together.

 * Now put a pan in the oven and put enough soybean oil in the pan. When the oil gets hot, I cut the dates mixed together into small pieces and put them inside the oil. Now stir well and fry until red. While frying tal pitha or tal bara, care should be taken that the heat of the stove is very low. If the oven heat is high, the taal pitha will burn but nothing will happen inside. That's why you have to fry the taal pitha on low heat today, then it will be completely fried from the inside. So I fried them all red like this. Now serving in a bowl.

 So friends, I am leaving here today. Hope you like my recipe today. And if you like it, please comment.

 

 

 ## Many thanks to all. Everyone stay well and stay healthy.